Preorder your favourite meal

Treat yourself to a unique gourmet experience and choose from a wide range of Gourmet Menu options.

You will receive one non-alcoholic beverage free of charge with your meal.
The menu includes bread (except for vegetarian and cold children's meals).
Order your Gourmet Menu when purchasing your ticket or at least 48 hours before departure in the My Bookings section.

You can also choose additional refreshments from the varied in-flight menu. We have prepared a selection of fresh sandwiches, savory and sweet snacks, and popular cold and hot beverages. You can place your order and make your payment directly on board the aircraft.

The photos of the menu are for illustrative purposes only.

List of allergens

Served cold.

Allergens: 1.1, 3, 6, 7, 10

49 EUR

Online check-in

Booking additional services

Preorder your favourite meal

New on-board menu

Pork schnitzel (1kg) with vegetable garnish and bread slices

Pork schnitzel (0.5kg) with vegetable garnish and bread slices

Pork schnitzel hot (250 g)

Chicken schnitzel (1kg) with vegetable garnish and bread slices

Chicken schnitzel (0.5kg) with vegetable garnish and bread slices

Chicken schnitzel hot (250 g)

Fruit skewers (12 pcs) - a selection of watermelon, pineapple, grapes, strawberries, kiwi

Fruit bowl (0.58kg) - a selection of fresh fruit (grapefruit, orange, kiwi, grapes, pineapple, strawberries, watermelon)

Variations of mini desserts 12 pcs

A selection of canapés (20 pcs) - smoked salmon, Tyrolean ham, Eidam cheese, Hermelin cheese, smoked duck breast

A selection of open sandwiches (6 pcs) - smoked salmon, ham/cheese, Herkules salami

Baby food - a baby drink, baby formula, banana

Hot children's meal - chicken schnitzel with mashed potatoes, peas and vegetables, sweet curd, butter, apple juice, a white roll

Cold children's meal - ham and cheese stuffed baguette, a chocolate stick, sweet curd, apple juice

Broccoli quiche with feta cheese, tomato sauce and grilled cherry tomato

Pancakes with vanilla topping and blueberry sauce

Bread and butter pudding with vanilla topping and poached apple

Bruschetta with Tyrolean ham, dried tomato and cheese skewer

Roastbeef rolls stuffed with horseradish sauce, with marinated beetroot and cherry tomatoes

Grilled goat cheese with marinated beetroot and honey dressing

Salmon rillettes with bruschetta and tomato brunoise

Poke bowl – steamed rice, smoked tofu, fresh vegetables and edamame beans

Roasted duck breast with wine reduction, sweet potato puree, buckwheat salad, cabbage in butter emulsion

Chicken steak with rosemary glaze, mushroom risotto, asparagus, sautéed cipolline onions

Fried buffalo mozzarella with herb sauce, ratatouille, cherry tomato

Braised beef cheeks with garlic, Carlsbad dumpling, sautéed spinach, roasted pumpkin fries

Pork tenderloin with rosemary and potato dumplings, red cabbage and Viennese onions

Bohemia sekt brut (0,75 l)

Premium white wine (0.75l) of the day

Premium red wine (0.75l) of the day

Moët & Chandon Brut Imperial Rosé (0.75l) - champagne